The DishTemp® Dishwasher Thermometer is uniquely engineered to simulate a plate’s surface as it’s cleaned and sanitised within a commercial dishwasher. At the touch of a button, it records the maximum surface temperature reached—providing a simple, accurate, and irreversible measure of sanitisation success.
Built to withstand the rigours of daily kitchen use, DishTemp® eliminates cumbersome test strips and unreliable stem thermometers that can shift and fail to reflect true plate temperatures. Rugged and reliable, it offers a measuring range from 0 to 90 °C, with a fine 0.1 °C/°F resolution, and delivers ±0.5 °C accuracy—meeting HACCP standards with precision. The device features a durable, water-tight construction rated IP66, ensuring resilience in wet environments. Supplied with a traceable calibration certificate (at 71 °C) and powered by a long-lasting CR2032 lithium coin cell (~5,000 hours), it is both an accurate and cost-effective hygiene monitoring solution.
Plate-simulation design—measures temperature where it matters most, not the water or surroundings
Measuring range: 0–90 °C, Resolution: 0.1 °C/°F, Accuracy: ±0.5 °C
IP66 water-tight rating—built for humid and wet commercial dishwasher conditions
Easy one-button operation—records maximum temperature irreversibly, ideal for HACCP logs
Supplied with a traceable calibration certificate (71 °C single point) ensuring compliance and accuracy
Long battery life—powered by CR2032 coin cell with ~5,000-hour lifespan
Compact, durable ABS body – Dimensions: approximately 14 × Ø127 mm; weight ~120 g